This Zinfandel, made using grapes from vines the winery says average 90 years of age, is pretty and polished. It's surprisingly light in body, with a silky, transparent mouthfeel, but the flavors are very complex. The usual wild berry and tobacco flavors are apparent, but there are extra notes of espresso, cocoa, sweet herb, beef jerky and an extravagant array of dusty Asian spices.
This Zinfandel, made using grapes from vines the winery says average 90 years of age, is pretty and polished. It's surprisingly light in body, with a silky, transparent mouthfeel, but the flavors are very complex. The usual wild berry and tobacco flavors are apparent, but there are extra notes of espresso, cocoa, sweet herb, beef jerky and an extravagant array of dusty Asian spices.
This Zinfandel, made using grapes from vines the winery says average 90 years of age, is pretty and polished. It's surprisingly light in body, with a silky, transparent mouthfeel, but the flavors are very complex. The usual wild berry and tobacco flavors are apparent, but there are extra notes of espresso, cocoa, sweet herb, beef jerky and an extravagant array of dusty Asian spices.
This Zinfandel, made using grapes from vines the winery says average 90 years of age, is pretty and polished. It's surprisingly light in body, with a silky, transparent mouthfeel, but the flavors are very complex. The usual wild berry and tobacco flavors are apparent, but there are extra notes of espresso, cocoa, sweet herb, beef jerky and an extravagant array of dusty Asian spices.