Aromas of new leather, forest floor, pressed rose and an earthy whiff of truffle segue over to the juicy palate along with ripe Marasca cherry and black raspberry. Firm, velvety tannins provide the backbone while a hint of licorice backs up the finish. Drink 2020–2027.
Aromas of new leather, forest floor, pressed rose and an earthy whiff of truffle segue over to the juicy palate along with ripe Marasca cherry and black raspberry. Firm, velvety tannins provide the backbone while a hint of licorice backs up the finish. Drink 2020–2027.
Aromas of new leather, forest floor, pressed rose and an earthy whiff of truffle segue over to the juicy palate along with ripe Marasca cherry and black raspberry. Firm, velvety tannins provide the backbone while a hint of licorice backs up the finish. Drink 2020–2027.
Aromas of new leather, forest floor, pressed rose and an earthy whiff of truffle segue over to the juicy palate along with ripe Marasca cherry and black raspberry. Firm, velvety tannins provide the backbone while a hint of licorice backs up the finish. Drink 2020–2027.