This is the top wine from Balland, who is based in the Coteaux du Giennois further north. Taking its name from the limestone pebbles in the vineyard, it is textured, mineral and zesty. Crisp lemon and warmer green plums give it tautness and add a richer element. Drink from 2017.
This is the top wine from Balland, who is based in the Coteaux du Giennois further north. Taking its name from the limestone pebbles in the vineyard, it is textured, mineral and zesty. Crisp lemon and warmer green plums give it tautness and add a richer element. Drink from 2017.
This is the top wine from Balland, who is based in the Coteaux du Giennois further north. Taking its name from the limestone pebbles in the vineyard, it is textured, mineral and zesty. Crisp lemon and warmer green plums give it tautness and add a richer element. Drink from 2017.
This is the top wine from Balland, who is based in the Coteaux du Giennois further north. Taking its name from the limestone pebbles in the vineyard, it is textured, mineral and zesty. Crisp lemon and warmer green plums give it tautness and add a richer element. Drink from 2017.