A moderately successful attempt at a serious, natural-yeast wine. The nose deals a full veneer of toast and popcorn along with baked apple and ripe melon. Flavors of dried apricot, apple and corn are solid, leading to a long, rich finish. Plenty of body but not much acid. Soft and seemingly on the fade. Imported by Vintus.
A moderately successful attempt at a serious, natural-yeast wine. The nose deals a full veneer of toast and popcorn along with baked apple and ripe melon. Flavors of dried apricot, apple and corn are solid, leading to a long, rich finish. Plenty of body but not much acid. Soft and seemingly on the fade. Imported by Vintus.
A moderately successful attempt at a serious, natural-yeast wine. The nose deals a full veneer of toast and popcorn along with baked apple and ripe melon. Flavors of dried apricot, apple and corn are solid, leading to a long, rich finish. Plenty of body but not much acid. Soft and seemingly on the fade. Imported by Vintus.
A moderately successful attempt at a serious, natural-yeast wine. The nose deals a full veneer of toast and popcorn along with baked apple and ripe melon. Flavors of dried apricot, apple and corn are solid, leading to a long, rich finish. Plenty of body but not much acid. Soft and seemingly on the fade. Imported by Vintus.