For the second vintage in a row, this is one of the best rosés in California, and it's not all that expensive. Made from Grenache, Syrah and Cinsault, the wine shows the elements of cool-climate Santa Barbara. Dry and crisp, it has subtle flavors of cherries and spices.
For the second vintage in a row, this is one of the best rosés in California, and it's not all that expensive. Made from Grenache, Syrah and Cinsault, the wine shows the elements of cool-climate Santa Barbara. Dry and crisp, it has subtle flavors of cherries and spices.
For the second vintage in a row, this is one of the best rosés in California, and it's not all that expensive. Made from Grenache, Syrah and Cinsault, the wine shows the elements of cool-climate Santa Barbara. Dry and crisp, it has subtle flavors of cherries and spices.
For the second vintage in a row, this is one of the best rosés in California, and it's not all that expensive. Made from Grenache, Syrah and Cinsault, the wine shows the elements of cool-climate Santa Barbara. Dry and crisp, it has subtle flavors of cherries and spices.