This vintage of Highbury Fields is currently dense and tightly wound, with plump dark berry, cola, ground pepper and other earthy, savory spices, and a dusty, mineral undertow. The palate is powerful with silky, juicy blackberry fruit wound in chiseled, chalk-dust tannins. A terra firma austerity adds mystery. It needs a of a plate of protein now, but could happily remain in bottle for another five to eight years.
This vintage of Highbury Fields is currently dense and tightly wound, with plump dark berry, cola, ground pepper and other earthy, savory spices, and a dusty, mineral undertow. The palate is powerful with silky, juicy blackberry fruit wound in chiseled, chalk-dust tannins. A terra firma austerity adds mystery. It needs a of a plate of protein now, but could happily remain in bottle for another five to eight years.
This vintage of Highbury Fields is currently dense and tightly wound, with plump dark berry, cola, ground pepper and other earthy, savory spices, and a dusty, mineral undertow. The palate is powerful with silky, juicy blackberry fruit wound in chiseled, chalk-dust tannins. A terra firma austerity adds mystery. It needs a of a plate of protein now, but could happily remain in bottle for another five to eight years.
This vintage of Highbury Fields is currently dense and tightly wound, with plump dark berry, cola, ground pepper and other earthy, savory spices, and a dusty, mineral undertow. The palate is powerful with silky, juicy blackberry fruit wound in chiseled, chalk-dust tannins. A terra firma austerity adds mystery. It needs a of a plate of protein now, but could happily remain in bottle for another five to eight years.