I like this wine's chewy grip on the palate, and its red plum, berry and wheat-flour flavors. Well-made, it's just the ticket for a potluck dinner with friends—it would probably stand up equally well to spicy sauces and roasted fowl or meats.
I like this wine's chewy grip on the palate, and its red plum, berry and wheat-flour flavors. Well-made, it's just the ticket for a potluck dinner with friends—it would probably stand up equally well to spicy sauces and roasted fowl or meats.
I like this wine's chewy grip on the palate, and its red plum, berry and wheat-flour flavors. Well-made, it's just the ticket for a potluck dinner with friends—it would probably stand up equally well to spicy sauces and roasted fowl or meats.
I like this wine's chewy grip on the palate, and its red plum, berry and wheat-flour flavors. Well-made, it's just the ticket for a potluck dinner with friends—it would probably stand up equally well to spicy sauces and roasted fowl or meats.