Michael David's new Cabernet Sauvignon brand has the winery's signature toasted oak and coconut-kissed tannins. But it's interestingly tamed, bearing bursts of black cherry and blackberry that effortlessly hit your palate in between quiet gusts of vanilla spice.
Michael David's new Cabernet Sauvignon brand has the winery's signature toasted oak and coconut-kissed tannins. But it's interestingly tamed, bearing bursts of black cherry and blackberry that effortlessly hit your palate in between quiet gusts of vanilla spice.
Michael David's new Cabernet Sauvignon brand has the winery's signature toasted oak and coconut-kissed tannins. But it's interestingly tamed, bearing bursts of black cherry and blackberry that effortlessly hit your palate in between quiet gusts of vanilla spice.
Michael David's new Cabernet Sauvignon brand has the winery's signature toasted oak and coconut-kissed tannins. But it's interestingly tamed, bearing bursts of black cherry and blackberry that effortlessly hit your palate in between quiet gusts of vanilla spice.