Green gooseberry and asparagus flavors blend with richer notes of Meyer lemons and golden mangoes. It's tart with acidity, but a honeyed finish adds balance.
Green gooseberry and asparagus flavors blend with richer notes of Meyer lemons and golden mangoes. It's tart with acidity, but a honeyed finish adds balance.
Green gooseberry and asparagus flavors blend with richer notes of Meyer lemons and golden mangoes. It's tart with acidity, but a honeyed finish adds balance.
Green gooseberry and asparagus flavors blend with richer notes of Meyer lemons and golden mangoes. It's tart with acidity, but a honeyed finish adds balance.