It only takes a whiff to appreciate the intense ripeness and power of black cherries and plums in this deeply concentrated, complex red. Sourced from 50-year-old vines planted on lime-marl soils on the Alsatian border, it's a rich but vibrantly balanced, profoundly earthen Pinot Noir framed in fine, gripping tannins. Tasted in January 2021, it's still an electric, youthful wine that will only improve through 2035.
It only takes a whiff to appreciate the intense ripeness and power of black cherries and plums in this deeply concentrated, complex red. Sourced from 50-year-old vines planted on lime-marl soils on the Alsatian border, it's a rich but vibrantly balanced, profoundly earthen Pinot Noir framed in fine, gripping tannins. Tasted in January 2021, it's still an electric, youthful wine that will only improve through 2035.
It only takes a whiff to appreciate the intense ripeness and power of black cherries and plums in this deeply concentrated, complex red. Sourced from 50-year-old vines planted on lime-marl soils on the Alsatian border, it's a rich but vibrantly balanced, profoundly earthen Pinot Noir framed in fine, gripping tannins. Tasted in January 2021, it's still an electric, youthful wine that will only improve through 2035.
It only takes a whiff to appreciate the intense ripeness and power of black cherries and plums in this deeply concentrated, complex red. Sourced from 50-year-old vines planted on lime-marl soils on the Alsatian border, it's a rich but vibrantly balanced, profoundly earthen Pinot Noir framed in fine, gripping tannins. Tasted in January 2021, it's still an electric, youthful wine that will only improve through 2035.