Thick and fleshy, with ripe flavors of fig, pear and baked apple, with exceptional balance for its weight. The spice is lightly sensed, as is the toasty influence of the barrel fermentation. It's a complex, creamy take on Viognier, and clearly the best wine this winery makes.
Thick and fleshy, with ripe flavors of fig, pear and baked apple, with exceptional balance for its weight. The spice is lightly sensed, as is the toasty influence of the barrel fermentation. It's a complex, creamy take on Viognier, and clearly the best wine this winery makes.
Thick and fleshy, with ripe flavors of fig, pear and baked apple, with exceptional balance for its weight. The spice is lightly sensed, as is the toasty influence of the barrel fermentation. It's a complex, creamy take on Viognier, and clearly the best wine this winery makes.
Thick and fleshy, with ripe flavors of fig, pear and baked apple, with exceptional balance for its weight. The spice is lightly sensed, as is the toasty influence of the barrel fermentation. It's a complex, creamy take on Viognier, and clearly the best wine this winery makes.