Tasted alongside other South Australian Cabs, this one is distinguished by its restraint and elegance. The nose has a nice briary quality; the palate has well-integrated tannins, and flavors of red fruit and eucalyptus. Medium in body, and very juicy through the long finish. Drink now–2013.
Tasted alongside other South Australian Cabs, this one is distinguished by its restraint and elegance. The nose has a nice briary quality; the palate has well-integrated tannins, and flavors of red fruit and eucalyptus. Medium in body, and very juicy through the long finish. Drink now–2013.
Tasted alongside other South Australian Cabs, this one is distinguished by its restraint and elegance. The nose has a nice briary quality; the palate has well-integrated tannins, and flavors of red fruit and eucalyptus. Medium in body, and very juicy through the long finish. Drink now–2013.
Tasted alongside other South Australian Cabs, this one is distinguished by its restraint and elegance. The nose has a nice briary quality; the palate has well-integrated tannins, and flavors of red fruit and eucalyptus. Medium in body, and very juicy through the long finish. Drink now–2013.