Tastes like a fortified Madeira, for good reason. Fermentation was halted with 190.5 proof grape spirits, when sugar level was 9%. With 18% alcohol, it's quite sweet, with apricot honey, crème brûlée and reduced tangerine juice flavors, in a thick, dense texture.
Tastes like a fortified Madeira, for good reason. Fermentation was halted with 190.5 proof grape spirits, when sugar level was 9%. With 18% alcohol, it's quite sweet, with apricot honey, crème brûlée and reduced tangerine juice flavors, in a thick, dense texture.
Tastes like a fortified Madeira, for good reason. Fermentation was halted with 190.5 proof grape spirits, when sugar level was 9%. With 18% alcohol, it's quite sweet, with apricot honey, crème brûlée and reduced tangerine juice flavors, in a thick, dense texture.
Tastes like a fortified Madeira, for good reason. Fermentation was halted with 190.5 proof grape spirits, when sugar level was 9%. With 18% alcohol, it's quite sweet, with apricot honey, crème brûlée and reduced tangerine juice flavors, in a thick, dense texture.