The name “Quinn the Eskimo” comes from an old Bob Dylan song that includes the line, “I like my sugar sweet.” With residual sugar of 14%, this is one of the sweetest white dessert wines out there. It is frankly delicious, oozing apricot honey, pineapple-infused crème brûlée and vanilla cream flavors.
The name “Quinn the Eskimo” comes from an old Bob Dylan song that includes the line, “I like my sugar sweet.” With residual sugar of 14%, this is one of the sweetest white dessert wines out there. It is frankly delicious, oozing apricot honey, pineapple-infused crème brûlée and vanilla cream flavors.
The name “Quinn the Eskimo” comes from an old Bob Dylan song that includes the line, “I like my sugar sweet.” With residual sugar of 14%, this is one of the sweetest white dessert wines out there. It is frankly delicious, oozing apricot honey, pineapple-infused crème brûlée and vanilla cream flavors.
The name “Quinn the Eskimo” comes from an old Bob Dylan song that includes the line, “I like my sugar sweet.” With residual sugar of 14%, this is one of the sweetest white dessert wines out there. It is frankly delicious, oozing apricot honey, pineapple-infused crème brûlée and vanilla cream flavors.