This project from Christophe Baron comes from a newly planted area of the valley on the north fork of the Walla Walla River. Brooding, tightly wound aromas of firepit, black pepper, black olive and ham hock are followed by an action-packed and layered palate. Despite this power, there's a sense of elegance that provides a fascinating contrast. Lingering floral and saline notes captivate on the long finish. Best after 2025.
This project from Christophe Baron comes from a newly planted area of the valley on the north fork of the Walla Walla River. Brooding, tightly wound aromas of firepit, black pepper, black olive and ham hock are followed by an action-packed and layered palate. Despite this power, there's a sense of elegance that provides a fascinating contrast. Lingering floral and saline notes captivate on the long finish. Best after 2025.
This project from Christophe Baron comes from a newly planted area of the valley on the north fork of the Walla Walla River. Brooding, tightly wound aromas of firepit, black pepper, black olive and ham hock are followed by an action-packed and layered palate. Despite this power, there's a sense of elegance that provides a fascinating contrast. Lingering floral and saline notes captivate on the long finish. Best after 2025.
This project from Christophe Baron comes from a newly planted area of the valley on the north fork of the Walla Walla River. Brooding, tightly wound aromas of firepit, black pepper, black olive and ham hock are followed by an action-packed and layered palate. Despite this power, there's a sense of elegance that provides a fascinating contrast. Lingering floral and saline notes captivate on the long finish. Best after 2025.