Earthy, almost funky aromas of forest floor, black olive, scorched earth, wild berry, leather and carob abound on this soulful red. On the enveloping palate, velvety tannins support dried black cherry, raspberry, clove, cured meat and game. Be sure to open this a few hours in advance to let it breathe and fully open up.
Earthy, almost funky aromas of forest floor, black olive, scorched earth, wild berry, leather and carob abound on this soulful red. On the enveloping palate, velvety tannins support dried black cherry, raspberry, clove, cured meat and game. Be sure to open this a few hours in advance to let it breathe and fully open up.
Earthy, almost funky aromas of forest floor, black olive, scorched earth, wild berry, leather and carob abound on this soulful red. On the enveloping palate, velvety tannins support dried black cherry, raspberry, clove, cured meat and game. Be sure to open this a few hours in advance to let it breathe and fully open up.
Earthy, almost funky aromas of forest floor, black olive, scorched earth, wild berry, leather and carob abound on this soulful red. On the enveloping palate, velvety tannins support dried black cherry, raspberry, clove, cured meat and game. Be sure to open this a few hours in advance to let it breathe and fully open up.