Quite dark in the glass, this ode to Saint-Émilion is redolent with bourbon-soaked black currant, roasted fig and coffee cream on the nose. It's thick and viscous on the palate, with dark wood, espresso bean and elderberry flavors as well as black-pepper spice and black olive flourishes on the finish.
Quite dark in the glass, this ode to Saint-Émilion is redolent with bourbon-soaked black currant, roasted fig and coffee cream on the nose. It's thick and viscous on the palate, with dark wood, espresso bean and elderberry flavors as well as black-pepper spice and black olive flourishes on the finish.
Quite dark in the glass, this ode to Saint-Émilion is redolent with bourbon-soaked black currant, roasted fig and coffee cream on the nose. It's thick and viscous on the palate, with dark wood, espresso bean and elderberry flavors as well as black-pepper spice and black olive flourishes on the finish.
Quite dark in the glass, this ode to Saint-Émilion is redolent with bourbon-soaked black currant, roasted fig and coffee cream on the nose. It's thick and viscous on the palate, with dark wood, espresso bean and elderberry flavors as well as black-pepper spice and black olive flourishes on the finish.