Rusty earth and muddy clay aromas make for a mineral-driven nose on the first sniff of this wine, which opens up with cranberry fruit. The earthy tones emerge on the palate too, where roasted black-plum flavors meet with smoke and dried mushroom as well.

Rusty earth and muddy clay aromas make for a mineral-driven nose on the first sniff of this wine, which opens up with cranberry fruit. The earthy tones emerge on the palate too, where roasted black-plum flavors meet with smoke and dried mushroom as well.

Rusty earth and muddy clay aromas make for a mineral-driven nose on the first sniff of this wine, which opens up with cranberry fruit. The earthy tones emerge on the palate too, where roasted black-plum flavors meet with smoke and dried mushroom as well.

Rusty earth and muddy clay aromas make for a mineral-driven nose on the first sniff of this wine, which opens up with cranberry fruit. The earthy tones emerge on the palate too, where roasted black-plum flavors meet with smoke and dried mushroom as well.