Aromas of chocolate and mint lead to very ripe, almost sweet fruit flavors and a soft, melting texture like that of a dessert wine. It has low acidity and very little tannin. Recommended for after a meal at fireside.
Aromas of chocolate and mint lead to very ripe, almost sweet fruit flavors and a soft, melting texture like that of a dessert wine. It has low acidity and very little tannin. Recommended for after a meal at fireside.
Aromas of chocolate and mint lead to very ripe, almost sweet fruit flavors and a soft, melting texture like that of a dessert wine. It has low acidity and very little tannin. Recommended for after a meal at fireside.
Aromas of chocolate and mint lead to very ripe, almost sweet fruit flavors and a soft, melting texture like that of a dessert wine. It has low acidity and very little tannin. Recommended for after a meal at fireside.