Complex and nuanced, this shochu opens with mild white floral and violet aromas. The palate is light, with fleeting mocha and pecan pie sweetness, finishing earthy, with a gentle floral exhale. Consider for a martini variation. Distilled from sweet potatoes and rice (white koji, hence the name).
Complex and nuanced, this shochu opens with mild white floral and violet aromas. The palate is light, with fleeting mocha and pecan pie sweetness, finishing earthy, with a gentle floral exhale. Consider for a martini variation. Distilled from sweet potatoes and rice (white koji, hence the name).
Complex and nuanced, this shochu opens with mild white floral and violet aromas. The palate is light, with fleeting mocha and pecan pie sweetness, finishing earthy, with a gentle floral exhale. Consider for a martini variation. Distilled from sweet potatoes and rice (white koji, hence the name).
Complex and nuanced, this shochu opens with mild white floral and violet aromas. The palate is light, with fleeting mocha and pecan pie sweetness, finishing earthy, with a gentle floral exhale. Consider for a martini variation. Distilled from sweet potatoes and rice (white koji, hence the name).