Ripe but cutting white-peach, lemon and yellow-apple flavors are struck by delicate hints of smoke, crushed stone and charred vanilla bean in this opulent village-level Burgundy. Matured 12 months in 25% new French oak, this rich, densely structured wine is brightened by streaks of zesty acidity. It's at peak now–2029.
Ripe but cutting white-peach, lemon and yellow-apple flavors are struck by delicate hints of smoke, crushed stone and charred vanilla bean in this opulent village-level Burgundy. Matured 12 months in 25% new French oak, this rich, densely structured wine is brightened by streaks of zesty acidity. It's at peak now–2029.
Ripe but cutting white-peach, lemon and yellow-apple flavors are struck by delicate hints of smoke, crushed stone and charred vanilla bean in this opulent village-level Burgundy. Matured 12 months in 25% new French oak, this rich, densely structured wine is brightened by streaks of zesty acidity. It's at peak now–2029.
Ripe but cutting white-peach, lemon and yellow-apple flavors are struck by delicate hints of smoke, crushed stone and charred vanilla bean in this opulent village-level Burgundy. Matured 12 months in 25% new French oak, this rich, densely structured wine is brightened by streaks of zesty acidity. It's at peak now–2029.