Peach pit, almond skin and other dry, waxy aromas carry the nose on this Macabeo-Xarello-Parellada blend. Flavors of lime and nettle are playful and acid-based, while the finish seems wet and fresh. Overall it is much like a cava without the bubbles.
Peach pit, almond skin and other dry, waxy aromas carry the nose on this Macabeo-Xarello-Parellada blend. Flavors of lime and nettle are playful and acid-based, while the finish seems wet and fresh. Overall it is much like a cava without the bubbles.
Peach pit, almond skin and other dry, waxy aromas carry the nose on this Macabeo-Xarello-Parellada blend. Flavors of lime and nettle are playful and acid-based, while the finish seems wet and fresh. Overall it is much like a cava without the bubbles.
Peach pit, almond skin and other dry, waxy aromas carry the nose on this Macabeo-Xarello-Parellada blend. Flavors of lime and nettle are playful and acid-based, while the finish seems wet and fresh. Overall it is much like a cava without the bubbles.