Baked blackberry and plum aromas include notes of coffee and raisin on the nose. Spiky acidity lends texture to the medium-depth palate, while this tastes of blackberry and cassis before transitioning to chocolate and toast on the finish. Drink through 2024.
Baked blackberry and plum aromas include notes of coffee and raisin on the nose. Spiky acidity lends texture to the medium-depth palate, while this tastes of blackberry and cassis before transitioning to chocolate and toast on the finish. Drink through 2024.
Baked blackberry and plum aromas include notes of coffee and raisin on the nose. Spiky acidity lends texture to the medium-depth palate, while this tastes of blackberry and cassis before transitioning to chocolate and toast on the finish. Drink through 2024.
Baked blackberry and plum aromas include notes of coffee and raisin on the nose. Spiky acidity lends texture to the medium-depth palate, while this tastes of blackberry and cassis before transitioning to chocolate and toast on the finish. Drink through 2024.