The natural high acidity and underlying minerality of the Ribbon Ridge AVA are in evidence here. The primary fruit flavors are clear and juicy—raspberry and tart cherry. The wine feels chiseled and deep, with excellent aging potential.
The natural high acidity and underlying minerality of the Ribbon Ridge AVA are in evidence here. The primary fruit flavors are clear and juicy—raspberry and tart cherry. The wine feels chiseled and deep, with excellent aging potential.
The natural high acidity and underlying minerality of the Ribbon Ridge AVA are in evidence here. The primary fruit flavors are clear and juicy—raspberry and tart cherry. The wine feels chiseled and deep, with excellent aging potential.
The natural high acidity and underlying minerality of the Ribbon Ridge AVA are in evidence here. The primary fruit flavors are clear and juicy—raspberry and tart cherry. The wine feels chiseled and deep, with excellent aging potential.