Come over to the creamy side of Willamette Valley Pinot Gris. Flavors of guava, coconut and lemon-meringue pie slide across the palate, with enough acidity to maintain a sense of balance. The real showstoppers are the wine's potent grapefruit, lemon-basil and Marcona almond aromas.

Come over to the creamy side of Willamette Valley Pinot Gris. Flavors of guava, coconut and lemon-meringue pie slide across the palate, with enough acidity to maintain a sense of balance. The real showstoppers are the wine's potent grapefruit, lemon-basil and Marcona almond aromas.

Come over to the creamy side of Willamette Valley Pinot Gris. Flavors of guava, coconut and lemon-meringue pie slide across the palate, with enough acidity to maintain a sense of balance. The real showstoppers are the wine's potent grapefruit, lemon-basil and Marcona almond aromas.

Come over to the creamy side of Willamette Valley Pinot Gris. Flavors of guava, coconut and lemon-meringue pie slide across the palate, with enough acidity to maintain a sense of balance. The real showstoppers are the wine's potent grapefruit, lemon-basil and Marcona almond aromas.