This blends 55% Cabernet Sauvignon and 45% Syrah from estate-farmed vineyards, the result a mix of cured meat, charred oak and rich, dark cherry. Full bodied and concentrated, it offers structure amid the ripeness.
This blends 55% Cabernet Sauvignon and 45% Syrah from estate-farmed vineyards, the result a mix of cured meat, charred oak and rich, dark cherry. Full bodied and concentrated, it offers structure amid the ripeness.
This blends 55% Cabernet Sauvignon and 45% Syrah from estate-farmed vineyards, the result a mix of cured meat, charred oak and rich, dark cherry. Full bodied and concentrated, it offers structure amid the ripeness.
This blends 55% Cabernet Sauvignon and 45% Syrah from estate-farmed vineyards, the result a mix of cured meat, charred oak and rich, dark cherry. Full bodied and concentrated, it offers structure amid the ripeness.