This partially barrel-fermented Albariño shows its upbringing through oaky aromas of wood grain and spice, while fruit scents are mild. A lean, malic palate is racy in feel, while this tastes woody on top of melon and peach notes.
This partially barrel-fermented Albariño shows its upbringing through oaky aromas of wood grain and spice, while fruit scents are mild. A lean, malic palate is racy in feel, while this tastes woody on top of melon and peach notes.
This partially barrel-fermented Albariño shows its upbringing through oaky aromas of wood grain and spice, while fruit scents are mild. A lean, malic palate is racy in feel, while this tastes woody on top of melon and peach notes.
This partially barrel-fermented Albariño shows its upbringing through oaky aromas of wood grain and spice, while fruit scents are mild. A lean, malic palate is racy in feel, while this tastes woody on top of melon and peach notes.