The best wine this estate made in 2004, this is comprised of half Pommard/half Dijon clones, aged a full year in French oak, but only one fifth new. It's quite young and tight, with snappy flavors of bright raspberry and pomegranate. Sharp, etched, almost laser-like in clarity, this beautifully structured and focused effort opens into aromas of wild berry, gravel and earth. Definitely a wine to put away for a few years.
The best wine this estate made in 2004, this is comprised of half Pommard/half Dijon clones, aged a full year in French oak, but only one fifth new. It's quite young and tight, with snappy flavors of bright raspberry and pomegranate. Sharp, etched, almost laser-like in clarity, this beautifully structured and focused effort opens into aromas of wild berry, gravel and earth. Definitely a wine to put away for a few years.
The best wine this estate made in 2004, this is comprised of half Pommard/half Dijon clones, aged a full year in French oak, but only one fifth new. It's quite young and tight, with snappy flavors of bright raspberry and pomegranate. Sharp, etched, almost laser-like in clarity, this beautifully structured and focused effort opens into aromas of wild berry, gravel and earth. Definitely a wine to put away for a few years.
The best wine this estate made in 2004, this is comprised of half Pommard/half Dijon clones, aged a full year in French oak, but only one fifth new. It's quite young and tight, with snappy flavors of bright raspberry and pomegranate. Sharp, etched, almost laser-like in clarity, this beautifully structured and focused effort opens into aromas of wild berry, gravel and earth. Definitely a wine to put away for a few years.