Production of this barrel-fermented reserve is roughly half of what it was in 2013, and in this instance, less is more. A sleek, sophisticated effort, it's bursting with flavors of pear flesh and skin, set against a wash of stony minerality. It's leesy, long and luscious.
Production of this barrel-fermented reserve is roughly half of what it was in 2013, and in this instance, less is more. A sleek, sophisticated effort, it's bursting with flavors of pear flesh and skin, set against a wash of stony minerality. It's leesy, long and luscious.
Production of this barrel-fermented reserve is roughly half of what it was in 2013, and in this instance, less is more. A sleek, sophisticated effort, it's bursting with flavors of pear flesh and skin, set against a wash of stony minerality. It's leesy, long and luscious.
Production of this barrel-fermented reserve is roughly half of what it was in 2013, and in this instance, less is more. A sleek, sophisticated effort, it's bursting with flavors of pear flesh and skin, set against a wash of stony minerality. It's leesy, long and luscious.