This opens with subdued aromas that suggest cured meat, leather, menthol and tilled soil. The palate offers dried black cherry, dark baking spice and a hint of licorice alongside nervous acidity and assertive, tightly wound tannins.
This opens with subdued aromas that suggest cured meat, leather, menthol and tilled soil. The palate offers dried black cherry, dark baking spice and a hint of licorice alongside nervous acidity and assertive, tightly wound tannins.
This opens with subdued aromas that suggest cured meat, leather, menthol and tilled soil. The palate offers dried black cherry, dark baking spice and a hint of licorice alongside nervous acidity and assertive, tightly wound tannins.
This opens with subdued aromas that suggest cured meat, leather, menthol and tilled soil. The palate offers dried black cherry, dark baking spice and a hint of licorice alongside nervous acidity and assertive, tightly wound tannins.