Chocolate and cherry flavors rise up from the glass, with plenty of coffee, spice and dried herb accents along with them. The palate brings bountiful tannin along with a zing of acidity. There's a whole lot of structure here. It will have an extremely long life ahead of it. Best after 2028.
Chocolate and cherry flavors rise up from the glass, with plenty of coffee, spice and dried herb accents along with them. The palate brings bountiful tannin along with a zing of acidity. There's a whole lot of structure here. It will have an extremely long life ahead of it. Best after 2028.
Chocolate and cherry flavors rise up from the glass, with plenty of coffee, spice and dried herb accents along with them. The palate brings bountiful tannin along with a zing of acidity. There's a whole lot of structure here. It will have an extremely long life ahead of it. Best after 2028.
Chocolate and cherry flavors rise up from the glass, with plenty of coffee, spice and dried herb accents along with them. The palate brings bountiful tannin along with a zing of acidity. There's a whole lot of structure here. It will have an extremely long life ahead of it. Best after 2028.