This rich bottle is made for the long haul, and while the toasty, brioche characters of the barrel are prominent, so are the lemon-lime popsicle and peach cobbler notes. There's a lovely, lifted line of acidity on the palate and the oak is nicely tucked away. It's a wine for a rich meal if drinking now but is best cellared up until 2030 or longer.
This rich bottle is made for the long haul, and while the toasty, brioche characters of the barrel are prominent, so are the lemon-lime popsicle and peach cobbler notes. There's a lovely, lifted line of acidity on the palate and the oak is nicely tucked away. It's a wine for a rich meal if drinking now but is best cellared up until 2030 or longer.
This rich bottle is made for the long haul, and while the toasty, brioche characters of the barrel are prominent, so are the lemon-lime popsicle and peach cobbler notes. There's a lovely, lifted line of acidity on the palate and the oak is nicely tucked away. It's a wine for a rich meal if drinking now but is best cellared up until 2030 or longer.
This rich bottle is made for the long haul, and while the toasty, brioche characters of the barrel are prominent, so are the lemon-lime popsicle and peach cobbler notes. There's a lovely, lifted line of acidity on the palate and the oak is nicely tucked away. It's a wine for a rich meal if drinking now but is best cellared up until 2030 or longer.