This is the idiosyncratic side of Riesling, with a hoppy, floral impression, followed by notes of sour apple candy, chrysanthemum tea and lemon zest. It is all backed by vibrant acidity and crunchy texture. This beats to its own drum, but is delicious, balanced and would be great with food. Best through 2030.
This is the idiosyncratic side of Riesling, with a hoppy, floral impression, followed by notes of sour apple candy, chrysanthemum tea and lemon zest. It is all backed by vibrant acidity and crunchy texture. This beats to its own drum, but is delicious, balanced and would be great with food. Best through 2030.
This is the idiosyncratic side of Riesling, with a hoppy, floral impression, followed by notes of sour apple candy, chrysanthemum tea and lemon zest. It is all backed by vibrant acidity and crunchy texture. This beats to its own drum, but is delicious, balanced and would be great with food. Best through 2030.
This is the idiosyncratic side of Riesling, with a hoppy, floral impression, followed by notes of sour apple candy, chrysanthemum tea and lemon zest. It is all backed by vibrant acidity and crunchy texture. This beats to its own drum, but is delicious, balanced and would be great with food. Best through 2030.