Initial oak-driven aromas of grilled and smoked meats don't allow for much fruit expression on the nose. A jammy, plush palate is solid but not too hard or tannic. Spicy, toasty flavors of plum, raisin and licorice expire with mild heat and burn on the finish. Drink through 2032.

Initial oak-driven aromas of grilled and smoked meats don't allow for much fruit expression on the nose. A jammy, plush palate is solid but not too hard or tannic. Spicy, toasty flavors of plum, raisin and licorice expire with mild heat and burn on the finish. Drink through 2032.

Initial oak-driven aromas of grilled and smoked meats don't allow for much fruit expression on the nose. A jammy, plush palate is solid but not too hard or tannic. Spicy, toasty flavors of plum, raisin and licorice expire with mild heat and burn on the finish. Drink through 2032.

Initial oak-driven aromas of grilled and smoked meats don't allow for much fruit expression on the nose. A jammy, plush palate is solid but not too hard or tannic. Spicy, toasty flavors of plum, raisin and licorice expire with mild heat and burn on the finish. Drink through 2032.