A reductive, nutty nose leads the way to a crisp midpalate of palpable lime and tangerine, the wine made from Sangiacomo-farmed Roberts Road Vineyard grapes. Crisp acidity underscores the citrus tones while a midpalate richness of oak fermentation reveals peach and pear.
A reductive, nutty nose leads the way to a crisp midpalate of palpable lime and tangerine, the wine made from Sangiacomo-farmed Roberts Road Vineyard grapes. Crisp acidity underscores the citrus tones while a midpalate richness of oak fermentation reveals peach and pear.
A reductive, nutty nose leads the way to a crisp midpalate of palpable lime and tangerine, the wine made from Sangiacomo-farmed Roberts Road Vineyard grapes. Crisp acidity underscores the citrus tones while a midpalate richness of oak fermentation reveals peach and pear.
A reductive, nutty nose leads the way to a crisp midpalate of palpable lime and tangerine, the wine made from Sangiacomo-farmed Roberts Road Vineyard grapes. Crisp acidity underscores the citrus tones while a midpalate richness of oak fermentation reveals peach and pear.