Coming from a vineyard dry-farmed by the Osgood family, this blend of 75% Zinfandel and 25% Petite Sirah shows distinct hot asphalt and gravel notes on the nose along with black pepper, cedar and blueberry fruit. A black-rock minerality drives the palate, which touches on each part of the tongue with purple fruits.
Coming from a vineyard dry-farmed by the Osgood family, this blend of 75% Zinfandel and 25% Petite Sirah shows distinct hot asphalt and gravel notes on the nose along with black pepper, cedar and blueberry fruit. A black-rock minerality drives the palate, which touches on each part of the tongue with purple fruits.
Coming from a vineyard dry-farmed by the Osgood family, this blend of 75% Zinfandel and 25% Petite Sirah shows distinct hot asphalt and gravel notes on the nose along with black pepper, cedar and blueberry fruit. A black-rock minerality drives the palate, which touches on each part of the tongue with purple fruits.
Coming from a vineyard dry-farmed by the Osgood family, this blend of 75% Zinfandel and 25% Petite Sirah shows distinct hot asphalt and gravel notes on the nose along with black pepper, cedar and blueberry fruit. A black-rock minerality drives the palate, which touches on each part of the tongue with purple fruits.