Aromas of dark-skinned fruit, cooking spice and underbrush lead the nose while the linear palate offers raspberry jam, star anise and black pepper. Firm tannins provide support. Drink 2023–2030.
Aromas of dark-skinned fruit, cooking spice and underbrush lead the nose while the linear palate offers raspberry jam, star anise and black pepper. Firm tannins provide support. Drink 2023–2030.
Aromas of dark-skinned fruit, cooking spice and underbrush lead the nose while the linear palate offers raspberry jam, star anise and black pepper. Firm tannins provide support. Drink 2023–2030.
Aromas of dark-skinned fruit, cooking spice and underbrush lead the nose while the linear palate offers raspberry jam, star anise and black pepper. Firm tannins provide support. Drink 2023–2030.