Aromas recall fennel, grilled herb, leather, mocha and a whiff of balsam. Reflecting the heat of the vintage, the palate is already evolved but still shows dried black cherry and black pepper. Drink through 2017.
Aromas recall fennel, grilled herb, leather, mocha and a whiff of balsam. Reflecting the heat of the vintage, the palate is already evolved but still shows dried black cherry and black pepper. Drink through 2017.
Aromas recall fennel, grilled herb, leather, mocha and a whiff of balsam. Reflecting the heat of the vintage, the palate is already evolved but still shows dried black cherry and black pepper. Drink through 2017.
Aromas recall fennel, grilled herb, leather, mocha and a whiff of balsam. Reflecting the heat of the vintage, the palate is already evolved but still shows dried black cherry and black pepper. Drink through 2017.