A new label for MacMurray Ranch, this Pinot Gris is stony in fresh nectarine, pear and mango, wrapped in a creamy texture that develops fleshy flavors of fig in the glass. The fruit is sourced from both MacMurray Ranch and Gallo's cooler Russian River Valley outpost, Two Rock, near Petaluma.
A new label for MacMurray Ranch, this Pinot Gris is stony in fresh nectarine, pear and mango, wrapped in a creamy texture that develops fleshy flavors of fig in the glass. The fruit is sourced from both MacMurray Ranch and Gallo's cooler Russian River Valley outpost, Two Rock, near Petaluma.
A new label for MacMurray Ranch, this Pinot Gris is stony in fresh nectarine, pear and mango, wrapped in a creamy texture that develops fleshy flavors of fig in the glass. The fruit is sourced from both MacMurray Ranch and Gallo's cooler Russian River Valley outpost, Two Rock, near Petaluma.
A new label for MacMurray Ranch, this Pinot Gris is stony in fresh nectarine, pear and mango, wrapped in a creamy texture that develops fleshy flavors of fig in the glass. The fruit is sourced from both MacMurray Ranch and Gallo's cooler Russian River Valley outpost, Two Rock, near Petaluma.