An Adriatic Coast wine made from Prugnolo and Aglianico; it's not terribly elegant but it does sport meaty fruit that falls into the boysenberry/blackberry category. Fairly creamy on the back end, while overall it comes across as well made. Soft tannins make for an easy, almost lactic finish and mouthfeel.
An Adriatic Coast wine made from Prugnolo and Aglianico; it's not terribly elegant but it does sport meaty fruit that falls into the boysenberry/blackberry category. Fairly creamy on the back end, while overall it comes across as well made. Soft tannins make for an easy, almost lactic finish and mouthfeel.
An Adriatic Coast wine made from Prugnolo and Aglianico; it's not terribly elegant but it does sport meaty fruit that falls into the boysenberry/blackberry category. Fairly creamy on the back end, while overall it comes across as well made. Soft tannins make for an easy, almost lactic finish and mouthfeel.
An Adriatic Coast wine made from Prugnolo and Aglianico; it's not terribly elegant but it does sport meaty fruit that falls into the boysenberry/blackberry category. Fairly creamy on the back end, while overall it comes across as well made. Soft tannins make for an easy, almost lactic finish and mouthfeel.