Dark-berry aromas are nonspecific and slightly rustic and stewed. A tight palate is cemented by crisp acidity and dry tannins. Saucy black plum and berry flavors don't evolve on a tannic finish.
Dark-berry aromas are nonspecific and slightly rustic and stewed. A tight palate is cemented by crisp acidity and dry tannins. Saucy black plum and berry flavors don't evolve on a tannic finish.
Dark-berry aromas are nonspecific and slightly rustic and stewed. A tight palate is cemented by crisp acidity and dry tannins. Saucy black plum and berry flavors don't evolve on a tannic finish.
Dark-berry aromas are nonspecific and slightly rustic and stewed. A tight palate is cemented by crisp acidity and dry tannins. Saucy black plum and berry flavors don't evolve on a tannic finish.