The winery considers this a reserve, as it was aged in 45% new oak for five full years—not to good effect. It's oaky and totally dried out, with rough rustic tannins. The blend is 55% Merlot and 45% Cabernet Sauvignon.
The winery considers this a reserve, as it was aged in 45% new oak for five full years—not to good effect. It's oaky and totally dried out, with rough rustic tannins. The blend is 55% Merlot and 45% Cabernet Sauvignon.
The winery considers this a reserve, as it was aged in 45% new oak for five full years—not to good effect. It's oaky and totally dried out, with rough rustic tannins. The blend is 55% Merlot and 45% Cabernet Sauvignon.
The winery considers this a reserve, as it was aged in 45% new oak for five full years—not to good effect. It's oaky and totally dried out, with rough rustic tannins. The blend is 55% Merlot and 45% Cabernet Sauvignon.