Aromas of corn husk, lemon balm, fig, herb and mineral lead to medium-plus-bodied fruit flavors that spread across the palate. The variety is unmistakable.
Aromas of corn husk, lemon balm, fig, herb and mineral lead to medium-plus-bodied fruit flavors that spread across the palate. The variety is unmistakable.
Aromas of corn husk, lemon balm, fig, herb and mineral lead to medium-plus-bodied fruit flavors that spread across the palate. The variety is unmistakable.
Aromas of corn husk, lemon balm, fig, herb and mineral lead to medium-plus-bodied fruit flavors that spread across the palate. The variety is unmistakable.