This opens with aromas of black-skinned fruit, underbrush, tobacco and culinary spice. The full-bodied velvety palate doles out prune, soaked cherry, star anise and mocha wrapped up in polished tannins. It boasts enough fresh acidity to lift the rich flavors. Drink now through 2025.
This opens with aromas of black-skinned fruit, underbrush, tobacco and culinary spice. The full-bodied velvety palate doles out prune, soaked cherry, star anise and mocha wrapped up in polished tannins. It boasts enough fresh acidity to lift the rich flavors. Drink now through 2025.
This opens with aromas of black-skinned fruit, underbrush, tobacco and culinary spice. The full-bodied velvety palate doles out prune, soaked cherry, star anise and mocha wrapped up in polished tannins. It boasts enough fresh acidity to lift the rich flavors. Drink now through 2025.
This opens with aromas of black-skinned fruit, underbrush, tobacco and culinary spice. The full-bodied velvety palate doles out prune, soaked cherry, star anise and mocha wrapped up in polished tannins. It boasts enough fresh acidity to lift the rich flavors. Drink now through 2025.