Made with 65% Cabernet Sauvignon, 20% Alicante, 10% Cabernet Franc and 5% Petit Verdot, this opens with aromas evoking dark-skinned berry, underbrush and vanilla. The savory palate offers cassis, mocha and black pepper alongside chewy tannins.
Made with 65% Cabernet Sauvignon, 20% Alicante, 10% Cabernet Franc and 5% Petit Verdot, this opens with aromas evoking dark-skinned berry, underbrush and vanilla. The savory palate offers cassis, mocha and black pepper alongside chewy tannins.
Made with 65% Cabernet Sauvignon, 20% Alicante, 10% Cabernet Franc and 5% Petit Verdot, this opens with aromas evoking dark-skinned berry, underbrush and vanilla. The savory palate offers cassis, mocha and black pepper alongside chewy tannins.
Made with 65% Cabernet Sauvignon, 20% Alicante, 10% Cabernet Franc and 5% Petit Verdot, this opens with aromas evoking dark-skinned berry, underbrush and vanilla. The savory palate offers cassis, mocha and black pepper alongside chewy tannins.