The nose starts with violets, vanilla, strawberry and cherry, followed by bright red fruit flavors of strawberry and cherry with an undercurrent of dark chocolate and cracked black pepper. A solid red that will pair well with grilled meats and soft cheeses.
The nose starts with violets, vanilla, strawberry and cherry, followed by bright red fruit flavors of strawberry and cherry with an undercurrent of dark chocolate and cracked black pepper. A solid red that will pair well with grilled meats and soft cheeses.
The nose starts with violets, vanilla, strawberry and cherry, followed by bright red fruit flavors of strawberry and cherry with an undercurrent of dark chocolate and cracked black pepper. A solid red that will pair well with grilled meats and soft cheeses.
The nose starts with violets, vanilla, strawberry and cherry, followed by bright red fruit flavors of strawberry and cherry with an undercurrent of dark chocolate and cracked black pepper. A solid red that will pair well with grilled meats and soft cheeses.