Starts with overripe aromas of raisins and prunes, and turns hot in the mouth, with raisiny flavors alongside berry and stone fruit. Tannins and acids are soft and melted. A blend of Zinfandel, Syrah and Cabernet Sauvignon.
Starts with overripe aromas of raisins and prunes, and turns hot in the mouth, with raisiny flavors alongside berry and stone fruit. Tannins and acids are soft and melted. A blend of Zinfandel, Syrah and Cabernet Sauvignon.
Starts with overripe aromas of raisins and prunes, and turns hot in the mouth, with raisiny flavors alongside berry and stone fruit. Tannins and acids are soft and melted. A blend of Zinfandel, Syrah and Cabernet Sauvignon.
Starts with overripe aromas of raisins and prunes, and turns hot in the mouth, with raisiny flavors alongside berry and stone fruit. Tannins and acids are soft and melted. A blend of Zinfandel, Syrah and Cabernet Sauvignon.