An undercurrent of green herb and black pepper dominates the nose (with some date and stewed fruit aromas), and liven up the black fruit and chalk flavors on the palate.
An undercurrent of green herb and black pepper dominates the nose (with some date and stewed fruit aromas), and liven up the black fruit and chalk flavors on the palate.
An undercurrent of green herb and black pepper dominates the nose (with some date and stewed fruit aromas), and liven up the black fruit and chalk flavors on the palate.
An undercurrent of green herb and black pepper dominates the nose (with some date and stewed fruit aromas), and liven up the black fruit and chalk flavors on the palate.