This quaffing Merlot was aged in oak for a year, which is evidenced by spice and caramel aromas on the nose. Plum and blackberry fruit is nice and jammy; mouthfeel is smooth but solid.
This quaffing Merlot was aged in oak for a year, which is evidenced by spice and caramel aromas on the nose. Plum and blackberry fruit is nice and jammy; mouthfeel is smooth but solid.
This quaffing Merlot was aged in oak for a year, which is evidenced by spice and caramel aromas on the nose. Plum and blackberry fruit is nice and jammy; mouthfeel is smooth but solid.
This quaffing Merlot was aged in oak for a year, which is evidenced by spice and caramel aromas on the nose. Plum and blackberry fruit is nice and jammy; mouthfeel is smooth but solid.