Combine a hot and dry vintage with grapes drawn from a mountaintop vineyard, and what you get is this extracted blend of Cabernet Sauvignon and Syrah. Like its black color, this is dense, jammy and baked on the nose. In the mouth, it's a heavy and chewy number with herbal blackberry and savory barbecued flavors. Overt oak and sappy weight drive the finish. Drink through 2024.
Combine a hot and dry vintage with grapes drawn from a mountaintop vineyard, and what you get is this extracted blend of Cabernet Sauvignon and Syrah. Like its black color, this is dense, jammy and baked on the nose. In the mouth, it's a heavy and chewy number with herbal blackberry and savory barbecued flavors. Overt oak and sappy weight drive the finish. Drink through 2024.
Combine a hot and dry vintage with grapes drawn from a mountaintop vineyard, and what you get is this extracted blend of Cabernet Sauvignon and Syrah. Like its black color, this is dense, jammy and baked on the nose. In the mouth, it's a heavy and chewy number with herbal blackberry and savory barbecued flavors. Overt oak and sappy weight drive the finish. Drink through 2024.
Combine a hot and dry vintage with grapes drawn from a mountaintop vineyard, and what you get is this extracted blend of Cabernet Sauvignon and Syrah. Like its black color, this is dense, jammy and baked on the nose. In the mouth, it's a heavy and chewy number with herbal blackberry and savory barbecued flavors. Overt oak and sappy weight drive the finish. Drink through 2024.